Located just south of Oberlin, Pappy Bob's BBQ is...
Pappy Bob's opened in September 2014 and is located right off of Ohio State Rt 58.
Pappy Bob has been in the food service industry for over 25 years and was formerly a 5 star trainer running smokers for corporate restaurants. Trained in Louisville, Kentucky, he has been mastering the art of BBQ for the last 18 years. He has now returned to his origins in Ohio to forge his own path in the world of BBQ. Pappy Bob lives locally with his family and has strong ties to the Oberlin community. A member of the Kansas State Barbecue society, Pappy strives to establish a new vision of Ohio barbecue. With his smoker, Ruthie May, by his side Pappy continues to serve delicious hickory and apple wood smoked BBQ.
(440) 775-4BBQ (4227)
14858 State Route 58
Oberlin, OH 44074 Hours
Closed Sat, Sun, Mon
We will be closed Tuesday Oct 17
New Hours and Lunch Specials starting Oct 23
2017 Summer Catering Specials
Pulled Pork and Pulled Chicken Reg $13 Special $11 Per Person
Pig Roast with Pulled Chicken Reg $18 Special $16 Per Person
*Specials include choice of 3 sides, salad and dressings, sauces, rolls and butter, plates and plasticware , napkins and wet naps.
Set up buffet Style with chafing dishes. Two 6' tables for the food will be provided- space needed.
Min 25 people (Pig Roast Min 50 people)
Prices good May 1st - Sept 30th. Prices subject to change
Baked 1/2 Chicken Chicken Breast Lemon Pepper Chicken Breast Chicken Parmesan
Chicken Paprika Kielbasa & Kraut Pineapple Glazed Ham Pork Chops
Cabbage Rolls Roast Beef Lasagna ( reg or veg)
Prices per person.
Choice of one meat from A or C $10 Combo of two from A &/or C $13
One from B $14 Two from B $17 One from A or C & one from B $15
Includes steak, baked potato w/butter & sour cream, smoky baked beans, salad & dressing, roll & butter, steak sauce & dinnerware. Grilled on site $18 per person. Add grilled chicken for only $4 more per person.
Includes complete pig set up and break down, pulled chicken, 3 sides, rolls & butter, salad & dressings, and all needed dinnerware $18 per person Pig only option $10 per pound. Carving option $50
All catering is set up buffet style using stainless steel chafing dishes. Two hour dinner time. We provide tables for the food set up. Space for two 6"tables will be needed. Additional add on are available. A 20 person minimum is required on all catering events and a 20% non refundable deposit is due to reserve the date. Final payment will be due at beginning of the event.
Optional Add On
Coffee, Sweet or Unsweet Tea or Lemonade $.75 per person Variety of Canned Pops$1.25 per person
Desserts -- Frosted Brownie, Pie, Cake, Cookies $1.50 per person
Appetizers -- South O Meatballs- covered in steakhouse BBQ sauce 50/$40
Smoked Jumbo Wings- covered in choice of sauce 50/$38
Baked Potato Bar - set up with choice of topping- butter, sour cream, cheese, chives and broccoli $3.50 per person
Add on slider buns (2 each) or corn bread & wheat rolls $0.50 per person
Tent covering food area. set up and broke down by us. $40
Bulk Pick Up
By the pound (sauce on the side) Brisket & Smoked Turkey must be preordered
Pulled Pork, Pulled Chicken or Smoked ham $8.99
Smoked Turkey Breast or Smoked Corn Beef $14.99
Baby Back Ribs Full Rack $20 1/2 Rack $12
Smoked Baked Beans or Mac & Cheese Quart $8.99 1/2 foil pan $35 full foil pan $65
All other sides Quart $7.99 1/2 foil pan $30 full foil pan $55